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Monthly Archives: December 2008
Another Great review from one of our Fans
LOVE!! nitedreamer reviewed September 5, 2008 at 4:35 pm I’ve tried two of the two leaves and a bud flavors- the Orange Sencha and the Peppermint. The Orange Sencha was okay, but the peppermint is awesome.†It’s my splurge tea, my “I want a little pampering this morning tea”, my luxury in a cardboard box tea. You can tell it’s quality by your first peek at the tea bags- nylon drawstrings that house whole leaves of tea, not just powder. The tea bags are strong enough to make two big cups (I brew my tea in beer mugs, so I’m guessing I get about the equivalent of 4 cups?). This is pricey tea, but it is well worth it.†One cup, and you won’t want to go back.
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Tagged orange sencha, peppermint infusion, reviews, tea bags, tea sachet, two leaves and a bud
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A New Year’s Resolution: Switch to Drinking Green Tea
At Two Leaves and a Bud, we sent and searched for some good reasons why you should switch from coffee to tea, as a New Year’s Resolution. A Strong Antioxidant Researchers seeking an explanation for green tea‘s apparent health-giving qualities believe they have found it in the form of substances known as polyphenols, which are strong antioxidants that have the potential to quell disease-promoting molecules known as free radicals. Furthermore, research suggests that the most potent weapon against disease that green tea contains is a compound known as epigallocatechin gallate (EGCG). EGCG has been found to have a number of cancer-protective actions in the body, including an ability to help in the deactivation of cancer-causing chemicals (carcinogens). Many Benefits for Health Green tea has been linked with a reduced risk of cancer in both men and women. In one study … Continue reading
Organic Chamomile Flowers -Full Flower Herbal Tea
We are now in the middle of the eating season and with our organic chamomile herbal tea, enjoy a peaceful moment after dinner to relax and help your digestion. Chamomile has been used for centuries to calm troubled thoughts and to aid digestion. Slightly apple-like in flavor, the name comes from the Greek “Kamai”, meaning a ground apple. We select the best of the crop to bring out the full flavor.We use full chamomile flowers (none of that dusty stuff!) which yields a rich, golden colored brew. Find out more about Two Leaves and Bud Organic Teas.
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Tagged chamomile tea, herbal tea, organic herbal tea, two leaves and a bud
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A Christmas Tea Desert: Chai-Poached Apricots and Plums
Why not do something different for Christmas this year, and add Mountain High Chai to your menu? Chai-Poached Apricots and Plums Gourmet More elegant than jam but just as handy, this compote goes with almost everything. Yield: Makes about 4 cups Active Time: 5 min Total Time: 1 hr (includes cooling) ingredients 3/4 cup sugar 1/2 vanilla bean 6 oz dried Angelino plums* (1 1/4 cups) 6 oz dried California apricots** (1 1/4 cups) 2 chai tea bags preparation Combine sugar and 3 cups water in a 3- to 4-quart saucepan. Halve vanilla bean lengthwise with a paring knife and scrape seeds into pan, then add pod. Bring mixture to a boil, stirring occasionally until sugar is dissolved. Add plums and simmer, uncovered, 3 minutes. Add apricots and tea bags and return to a simmer. Cook fruit, gently stirring once … Continue reading
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Tagged chai, chai tea, christmas tea, organic tea, tea recipe, two leaves and abud
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Two Leaves and a Bud: Tea for Christmas
Why not serve your guests and Family a steaming cup of organic tea for Christmas? here are our favorite warming, flavorful we recommend you serve on this very special day: Mountain High Chai Organic black tea with special Indian spices. Chai is typically made with black tea and a variety of sweet flavors such as cinnamon and orange peel. two leaves and a bud offers a traditional chai that starts with true Assam tea (not cheap “blending tea”) and adds only the true ingredients of chai: Cinnamon, Clove, and Cardamom. Fabulous with milk and honey! Earl Grey Organic Full-Leaf Ceylon Tea & Bergamot Our Earl Grey starts with a great quality, organic large leaf, sweet black tea (not “blending teas”) from Ceylon (Sri Lanka). We add just a hint of pure bergamot oil to create the famous Earl Grey taste.
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