Organic Ceremonial Matcha - Maruguchi Farm - 1kg

Matcha - Special Order
Organic Ceremonial Matcha - Maruguchi Farm - 1kg
  • single origin
  • limited time offer
$444.00
Title
How to Brew
  • Measure 1.5g of matcha and sift into mug

  • Add 8ox of water and whisk until frothy.

  • Serve warm or chilled over ice.

  • What is Matcha?

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Single-origin organic

ceremonial matcha from

Maruguchi Farm in Kagoshima

Close-up of green powder with a textured surface
Flavors and Ingredients

Single-origin organic ceremonial matcha from Maruguchi Farm in Kagoshima.

Caffeine Level
  • Hints of citrus and fresh cut grass
    Aroma
  • Rich umami with a natural sweetness.
    Flavor Notes

Ingredients

Organic Matcha Green Tea

Sourcing

Handled with Care

Every Two Leaves blend starts with ingredients sourced from growers we trust - people who care deeply about quality and the land it comes from. We source with care and handle every step thoughtfully, from blending to packaging. The result is tea that’s easy to make and hard to forget.

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Common Questions

It's organic, ceremonial-grade Japanese matcha, the highest quality tier of matcha intended for whisking with water rather than blending into recipes.
It's available as a 1 oz tin and single-serve sticks.
Matcha uses the whole tea leaf in powder form, so it generally provides slightly more caffeine per serving than steeped green tea.
Yes, it is USDA-certified organic Japanese matcha.
Ceremonial Matcha is a finer, more delicate grade meant to be whisked and sipped on its own, while Chef's Matcha is a more robust, unsweetened matcha built to hold its flavor when mixed into lattes, smoothies, or baked goods.

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